Maple-Yogurt Pancake Topping

Ingredients

• 8 oz. non-fat vanilla yogurt
• 1/3 cup maple syrup (regular)

Directions

Combine ingredients and serve on pancakes.

Makes 6 servings (serving size=1/4 cup)

Nutritional Information Per Serving

• Calories: 119
• Fat: 0 g.
• Sat. Fat: 0 g.
• Trans Fat: 0 g.
• Sodium: 92 mg
• Carbs: 28 g.
• Fiber: 0 g.
• Protein: 1.5 g.